Managing AFib Naturally
AFib (Atrial fibrillation) is a common abnormal heart rhythm. It has plagued millions of people. AFib is associated with an increased risk for stroke, heart failure, dementia and mortality. Other risk factors include high blood pressure, diabetes, congestive heart failure, heart attack, thyroid disease and obesity. AFib also occurs after cardiac surgery. New evidence shows that lifestyle factors like diet can play important parts in atrial fibrillation risk and prevention. Here are the best foods for AFib.
According to research, corn oil has been shown to have an anti-atherogenic effect on cholesterol levels, thus reducing the risk of various cardiovascular diseases. Corn oil is the best way to improve heart health because corn is close to an optimal fatty acid combination.